Bolognese recipes

Results: 1 - 10 of 110
Ingredients (18) Eye: 2 tablespoons olive oil 4 slices bacon 1 medium onion 2 medium carrots 2 stalks celery 2 cloves garlic 3/4 lb ground sirloin 1/... ( more )
- 2 tablespoons olive oil
- 4 slices bacon
- 1 medium onion
- 2 medium carrots
- 2 stalks celery
- 2 cloves garlic
- 3/4 lb ground sirloin
- 1/2 lb ground pork
- 1/2 cup dry red wine
- 2 cups beef broth
- 1 (6 ounce) can tomato paste
- 1 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried basil
- 1/2 cup heavy cream
- 1 lb frozen cheese tortellini
- freshly grated parmesan cheese
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Yummies

After enjoying a Bolognese dish at a famous Italian restaurant, I knew I had to find a recip... ( more )

In a large, deep skillet, over medium heat, heat olive oil. Add bacon and cook until lightly... ( more )

Prep: 25m

Ingredients (11) Eye: 3 tablespoons olive oil 1/4 cup chopped yellow onions 1 lb fresh ground turkey 1 tablespoon fennel seeds 1/4 cup milk 1 quart p... ( more )
- 3 tablespoons olive oil
- 1/4 cup chopped yellow onions
- 1 lb fresh ground turkey
- 1 tablespoon fennel seeds
- 1/4 cup milk
- 1 quart plum tomatoes with liquid
- 3 tablespoons chopped parsley
- 2 teaspoons dried oregano
- 1/2 cup chicken broth
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
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Yummies

Not your typical bolognese sauce! It makes 1 quart and the turkey can easily be replaced by ... ( more )

In a 4 quart saucepan heat oil over medium heat. add onion and cook for 2 minutes. add groun... ( more )

Prep: 30m

Ingredients (12) Eye: salt pepper 2 shallots 4 cloves garlic 4 tablespoons extra-virgin olive oil 1 1/2 lbs lean ground beef 1 (28 ounce) jar canned ... ( more )
- salt
- pepper
- 2 shallots
- 4 cloves garlic
- 4 tablespoons extra-virgin olive oil
- 1 1/2 lbs lean ground beef
- 1 (28 ounce) jar canned tomatoes
- 1 (5 1/2 ounce) can tomato paste
- 2 teaspoons oregano
- 2 teaspoons basil
- 2 teaspoons fresh parsley (optional)
- 4 large mushrooms, sliced (optional)
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Yummies

Traditional Bolognese sauce for pasta ( more )

In a large pot, heat the olive oil with low heat. add shallots and garlic and saute until tr... ( more )

Prep: 45m

Ingredients (15) Eye: 2 tablespoons butter 4 tablespoons olive oil 1 medium onion 2 tablespoons bacon 1 carrot 1 stalk celery 1 clove garlic 12 ounce... ( more )
- 2 tablespoons butter
- 4 tablespoons olive oil
- 1 medium onion
- 2 tablespoons bacon
- 1 carrot
- 1 stalk celery
- 1 clove garlic
- 12 ounces lean ground beef
- salt and pepper
- 2/3 cup red wine
- 1/2 cup milk
- 1 (14 ounce) can plum tomatoes
- 1 bay leaf
- 1/4 teaspoon fresh thyme leaves
- pasta, cooked and drained (6 servings)
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Yummies

This recipe is one of our kids' favorite sauces, and one that has enough flavor to please th... ( more )

Heat the butter and oil in a heavy saucepan. Add the onion, and cook over moderate heat for ... ( more )

Prep: 15m

Ingredients (19) Eye: 1 ounce butter 1 tablespoon olive oil 1 carrot 2 stalks celery 1 onion 4 ounces streaky bacon 1 lb hamburger or ground beef 1 (... ( more )
- 1 ounce butter
- 1 tablespoon olive oil
- 1 carrot
- 2 stalks celery
- 1 onion
- 4 ounces streaky bacon
- 1 lb hamburger or ground beef
- 1 (14 ounce) can chopped tomatoes
- 2 bay leaves
- salt
- fresh ground black pepper
- 2 cloves chopped garlic
- 4 ounces mushrooms
- 1/4 pint beef stock
- 1 glass red wine
- 2 tablespoons double cream
- 3/4 tablespoon tomato puree
- thyme
- oregano
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Yummies

i got this recipe from an italian friend on a trip to the spanish isle of mallorca quite a f... ( more )

Gently melt the butter & oil in a large pan which can be covered. Add chopped carrot, on... ( more )

Prep: 15m

Ingredients (7) Eye: 2-3 tablespoons extra virgin olive oil 1 onion 1 lb green beans 2 ounces mortadella, diced (don't get it sliced like coldcuts b... ( more )
- 2-3 tablespoons extra virgin olive oil
- 1 onion
- 1 lb green beans
- 2 ounces mortadella, diced (don't get it sliced like coldcuts but rather cut in a slab)
- 1 cup chicken stock, unsalted, prefereably homemade (may substitute unsalted beef stock)
- 1/4 teaspoon ground cloves
- salt & fresh ground pepper
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Yummies

These taste so good you could eat them as a first course--or they are a great side with gril... ( more )

Heat the oil in a large skillet over medium heat. Add the onions and saute over medium high ... ( more )

Prep: 45m

Ingredients (10) Eye: 600 g kangaroo mincemeat 1 large onion (finely chopped) 2 teaspoons oil 400 g canned tomatoes (peeled) 4 teaspoons tomato paste... ( more )
- 600 g kangaroo mincemeat
- 1 large onion (finely chopped)
- 2 teaspoons oil
- 400 g canned tomatoes (peeled)
- 4 teaspoons tomato paste
- 1 teaspoon oregano
- 1/2 teaspoon thyme
- 1 liter water
- salt & pepper
- parmesan cheese
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Yummies

Traditional sauce made with a true Aussie ingredient. Will have a slightly 'gamey' flavour.... ( more )

Cook onion in oil until browned. Add meat, mash while cooking to break up any lumps. Cook un... ( more )

Prep: 15m

Ingredients (17) Eye: 1/2 lb ground beef or veal 1 1/2 ounces prosciutto di Parma 12 ounces tomato sauce 2 ounces cremini mushrooms 1 large garlic cl... ( more )
- 1/2 lb ground beef or veal
- 1 1/2 ounces prosciutto di Parma
- 12 ounces tomato sauce
- 2 ounces cremini mushrooms
- 1 large garlic clove
- 1 cup red wine
- 1 tablespoon flat leaf parsley
- 1 teaspoon fresh ground nutmeg
- 1 cup onions
- 1/2 cup carrots
- 1/2 cup celery
- 1 cup beef or veal stock
- 2 tablespoons extra-virgin olive oil
- 1/2 teaspoon dried marjoram or 1 1/2 teaspoons fresh marjoram
- 1/2 teaspoon dried oregano or 1 1/2 teaspoons fresh oregano
- 1 pinch flour
- 2 tablespoons butter
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Yummies

A thick, meaty italian ragu for serving over, or tossed into tortelloni, tagliatelli, or sim... ( more )

In hot saute' pan, saute' onion, garlic, carrot, celery, proscuitto di Parma, beef/veal, and... ( more )

Prep: 20m

Ingredients (17) Eye: 2 tablespoons olive oil 4 slices bacon, cut into 1/2 inch pieces 1 large onion, minced 1 clove garlic, minced 1 pound lean grou... ( more )
- 2 tablespoons olive oil
- 4 slices bacon, cut into 1/2 inch pieces
- 1 large onion, minced
- 1 clove garlic, minced
- 1 pound lean ground beef
- 1/2 pound ground pork
- 1/2 pound fresh mushrooms, sliced
- 2 carrots, shredded
- 1 stalk celery, chopped
- 1 (28 ounce) can Italian plum tomatoes
- 6 ounces tomato sauce
- 1/2 cup dry white wine
- 1/2 cup chicken stock
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- salt and pepper to taste
- 1 pound pasta
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Yummies

"An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Fre... ( more )

In a large skillet, warm oil over medium heat and saute bacon, onion and garlic until bacon ... ( more )

Prep: 10m Cook: 85m Servs: 9

Ingredients (22) Eye: 2 lbs part-skim ricotta cheese 1/4 cup finely chopped fresh parsley 1/4 cup finely chopped fresh basil 3 cloves garlic 3 whole ... ( more )
- 2 lbs part-skim ricotta cheese
- 1/4 cup finely chopped fresh parsley
- 1/4 cup finely chopped fresh basil
- 3 cloves garlic
- 3 whole eggs
- 1/4 cup prosciutto
- 1 (8 ounce) package manicotti
- 1 cup shredded mozzarella cheese
- 1 cup grated romano cheese or parmesan cheese
- salt and pepper
- 2 tablespoons unsalted butter
- 3 cloves garlic
- 1/2 cup onions
- 1/2 cup celery
- 1/2 cup carrots
- 3/4 lb lean ground beef
- 3/4 lb ground pork
- 2 cups whole milk
- 2 cups dry white wine
- 2 (28 ounce) cans whole roma tomatoes
- 1 teaspoon crushed red pepper flakes
- salt and pepper
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Yummies

This filling is very flavorful and a sauce that's delicious, yet subtle enough to compliment... ( more )

I suggest making the filling a few hours ahead of time to allow the flavors of cheese, garli... ( more )

Prep: 30m

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